Cauliflower Kootu

Ingredients:  

Toor Dal - 3/4 cup

Cauliflower - 1 cup

Onion - 1, chopped

Tomato - 1, chopped

Peas - 1/2 cup

Potato - 1

Lime juice* - 2 tbspns

Salt - to taste

*tamarind paste can be substituted

To roast and grind;

Channa dal - 1 tbspn

Coriander seeds - 1 tbspn

Red chilies - 4

Coconut shredded - 1 tbspn

To season;

Oil - 1 tbspn

Mustard seeds - 1 tbspn

Method:

Pressure cook the toor dal and potato in the pressure cooker. Add onion, cauliflower, tomato, peas and boil them in water. Roast and grind the ingredients mentioned in the table. 

Once the vegetables are done add the ground powder. Add the boiled dal, mashed potato and mix well and finally add the lime juice. 

Season with mustard seeds and serve with rice. 

Recipe Courtesy: Jaya's Recipes