Ingredients:
Sugar - 1/4 cup
Water - 1/4 cup
Rose Essence - 1/2 tsp
Plain Soda/Club Soda - as needed for topping
Method:
Mix sugar and water. Heat till the sugar dissolves in water. Cool completely. Add rose essence.
Fill a glass with ice cubes. Pour the syrup and top it with club soda.
Syrup can be made ahead and can be store it in the refrigerator. Top it with soda just before serving.
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What a beautiful presentation!
ReplyDeleteThanks Sandhya.
DeleteOh woah. I love paneer soda.. Thanks Chithra. Will try it..
ReplyDeleteLet me know your feedback.
ReplyDeleteAwesome!!!! I will certainly try.
ReplyDeleteThank you so much... its one of my favourite which I always miss.. being away from home.. now I can do that and enjoy. .
ReplyDeleteThe paneer soda looks awesome ..lovely click.
ReplyDelete